MAIN DISHES
Russian Apricot Chicken {Slow Cooker Monday}
8 servings
porciones15 minutes
tiempo activo8 hours 15 minutes
tiempo totalIngredientes
1/2 cup peach apricot preserves
16 oz. bottle of Russian salad dressing
4 to 5 boneless, skinless chicken breasts
1/2 an onion, chopped
Instrucciones
Place chicken breasts inside slow cooker.
In a bowl, place the half cup of peach apricot preserves with the entire bottle of Russian salad dressing. Stir together until well mixed and smooth.
Stir in the chopped onions. Mix well.
Pour the mixture over the chicken.
Cook on low for 8 hours.
Serve over a pile of white rice, with a side of green beans.
Nutrición
Tamaño de la Porción
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Calorías
465 kcal
Grasa Total
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Grasa Saturada
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Grasa No Saturada
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Grasa Trans
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Colesterol
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Sodio
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Carbohidratos Totales
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Fibra Dietética
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Azúcares Totales
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Proteína
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8 servings
porciones15 minutes
tiempo activo8 hours 15 minutes
tiempo total