Meg’s Recipes
Coconut Vanilla Coffee Creamer
16 servings
porciones3 minutes
tiempo activo3 minutes
tiempo totalIngredientes
1 (15 ounce) can coconut milk (full-fat or reduced-fat)
2 tablespoons maple syrup
2 teaspoons vanilla extract
Instrucciones
Combine
Place all ingredients in a large sealable jar and seal. Shake well for 2-3 minutes, until all the ingredients are well distributed. Alternatively, blend the ingredients until creamy and smooth.
Store the creamer in an airtight container in the refrigerator for up to 14 days. Use as desired, shaking well before each use.
Nutrición
Tamaño de la Porción
-
Calorías
60 kcal
Grasa Total
5 g
Grasa Saturada
5 g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
-
Sodio
3 mg
Carbohidratos Totales
2 g
Fibra Dietética
-
Azúcares Totales
1 g
Proteína
-
16 servings
porciones3 minutes
tiempo activo3 minutes
tiempo total