Sauces And Spices
Shawarma Spice Blend Recipe
16 servings
porciones10 minutes
tiempo activo10 minutes
tiempo totalIngredientes
1 tablespoon ground cumin
1 tablespoon ground coriander (see notes for using whole spices)
1 tablespoon paprika (sweet or smoked)
1 tablespoon turmeric powder
1 tablespoon garlic powder
1 teaspoon cayenne pepper
½ teaspoon allspice
½ teaspoon cinnamon
½ teaspoon ground ginger
Instrucciones
Add the ground spices to a small dish, airtight container, or jar. Measure the spices, then mix or shake them to blend.
Label the storage container with the name of the blend and date.
Makes about 5 ½ tablespoons.
Nutrición
Tamaño de la Porción
-
Calorías
8 kcal
Grasa Total
0.3 g
Grasa Saturada
0.04 g
Grasa No Saturada
0.2 g
Grasa Trans
-
Colesterol
-
Sodio
2 mg
Carbohidratos Totales
1 g
Fibra Dietética
1 g
Azúcares Totales
0.1 g
Proteína
0.3 g
16 servings
porciones10 minutes
tiempo activo10 minutes
tiempo total