Bec Recipes
Air Fryer Sweet Potato Hash
2 servings
porciones25 minutes
tiempo totalIngredientes
1 large sweet potato, cut into 1/2" cubes
1 small yellow onion, finely chopped
1 small red bell pepper, seeded and finely chopped
3 tbsp. extra-virgin olive oil
1 1/2 tsp. smoked paprika
Kosher salt
Freshly ground black pepper
2 scallions, thinly sliced
Chopped fresh dill, for serving
Instrucciones
In a medium bowl, toss sweet potato, onion, bell pepper, oil, paprika, 1 teaspoon salt, and 1/4 teaspoon pepper to combine.
Working in batches, in an air-fryer basket, arrange potato mixture in a single layer (do not overcrowd). Cook at 400°, tossing halfway through, until potatoes are browned in spots and cooked through, about 14 minutes.
Transfer potato mixture to a platter. Top with scallions and dill.
Nutrición
Tamaño de la Porción
-
Calorías
286
Grasa Total
21 g
Grasa Saturada
3 g
Grasa No Saturada
-
Grasa Trans
0 g
Colesterol
0 mg
Sodio
443 mg
Carbohidratos Totales
19 g
Fibra Dietética
5 g
Azúcares Totales
7 g
Proteína
3 g
2 servings
porciones25 minutes
tiempo total