Alice Restaurant & Bar
Lemon Ricotta Donuts
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tiempo totalIngredientes
◦287g AP Flour
◦10g Baking Soda
◦12g Salt
◦112g Sugar
◦500g Ricotta Cheese
◦4 Lemons Zested
◦5 Eggs
Instrucciones
1. Combine Ricotta, eggs, lemon zest.
2. Combine flour, baking soda, salt, sugar.
3. Add wet ingredients to dry and mix. It should be fairly clumpy.
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tiempo total