Rum Flip

Ingredientes

1 1/2 ounces dark rum (such as Cruzan single barrel estate)

1/2 ounce heavy cream

1 teaspoon granulated sugar

1 fresh egg (whole)

Garnish: grated nutmeg

Instrucciones

Add all ingredients into a shaker and vigorously dry-shake (without ice).

Add ice and shake again until well-chilled.

Strain into a cocktail glass.

Garnish with a light dusting of freshly grated nutmeg.

Nutrición

• Calorías: 238 kcal
• Grasa Total: 10 g
• Grasa Saturada: 5 g
• Grasa No Saturada: 0 g
• Colesterol: 203 mg
• Sodio: 76 mg
• Carbohidratos Totales: 5 g
• Fibra Dietética: 0 g
• Azúcares Totales: 5 g
• Proteína: 7 g