Frank's RedHot® Buffalo Chicken Dip Recipe

• porciones: 32 servings
• tiempo activo: 10 minutes
• tiempo total: 30 minutes

Ingredientes

2 cups shredded cooked chicken

1 package (8 ounces) cream cheese softened

1/2 cup FRANK'S RedHot® Original Cayenne Pepper Sauce

1/2 cup ranch dressing

1/2 cup blue cheese crumbles

Instrucciones

step 1

PREHEAT oven to 350°F. Mix all ingredients in a large bowl. Spoon into shallow 1-quart baking dish.

step 2

BAKE 20 minutes or until mixture is heated through; stir. Sprinkle with green onions and additional blue cheese, if desired, and serve with chips, crackers and/or cut up veggies. Makes 32 (2-tablespoon) Servings.

Nutrición

• Calorías: 61