SLOW COOKER

Crock Pot BBQ Beef Brisket (+Video)

Name: Crock Pot BBQ Beef Brisket (+Video)
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 6 servings
Ingredients: 3 pound flat end trimmed beef brisket (this is the most common cut in grocery stores); 2 teaspoon chili powder; 1 teaspoon garlic powder; 1/2 teaspoon celery seeds; 1/4 teaspoon black pepper; 1/2 cup ketchup; 1/2 cup chili sauce; 1/4 cup packed brown sugar; 1/2 teaspoon dry mustard; 2 Tablespoons apple cider or distilled vinegar; 2 Tablespoons Worcestershire sauce; 1 1/2 teaspoons liquid smoke

6 servings

porciones

10 minutes

tiempo activo

6 hours 10 minutes

tiempo total

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Ingredientes

3 pound flat end trimmed beef brisket (this is the most common cut in grocery stores)

2 teaspoon chili powder

1 teaspoon garlic powder

1/2 teaspoon celery seeds

1/4 teaspoon black pepper

1/2 cup ketchup

1/2 cup chili sauce

1/4 cup packed brown sugar

1/2 teaspoon dry mustard

2 Tablespoons apple cider or distilled vinegar

2 Tablespoons Worcestershire sauce

1 1/2 teaspoons liquid smoke

Instrucciones

Combine the rub ingredients in a small bowl; chili powder, garlic powder, celery seed & pepper.

Rub onto the meat.

OPTIONAL: Cover it in plastic wrap and pop it in the fridge overnight to really deepen the flavors.

Place brisket into bottom of the crock pot. Combine all the sauce ingredients and stir together well.

Pour sauce all over the brisket, coating evenly.

Cover and cook on low for about 6-8 hours.

Remove meat and cut the brisket across the grain, making thin slices.

Nutrición

Tamaño de la Porción

Calorías

405 kcal

Grasa Total

16 g

Grasa Saturada

5 g

Grasa No Saturada

Grasa Trans

Colesterol

140 mg

Sodio

731 mg

Carbohidratos Totales

11 g

Fibra Dietética

1 g

Azúcares Totales

7 g

Proteína

47 g