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AnnMarie’s Recipes

Copycat Carrabba's Bread Dipping Oil Recipe

4 servings

porciones

5 minutes

tiempo activo

5 minutes

tiempo total

Ingredientes

1 tablespoon crushed red pepper

1 tablespoon freshly cracked black pepper

1 tablespoon dried oregano

1 tablespoon dried basil

1 tablespoon dried parsley

1 1/2 teaspoon garlic powder

1 1/2 teaspoon onion powder

1/2 teaspoon dried rosemary

1 1/2 teaspoon coarse sea salt

3 cloves garlic (, freshly crushed or minced)

extra virgin olive oil

Instrucciones

Combine the crushed red pepper, black pepper, oregano, basil, parsley, garlic powder, onion powder, rosemary, sea salt and crush garlic. Mix well.

If serving immediately, place the spice mixture in a shallow plate. Drizzle the desired amount of extra virgin olive oil over, serve. Wait to combine extra virgin olive oil and dry spices until right before serving.

If you've made this recipe at home, come back and let us know how it was in the comments or star ratings!

Nutrición

Tamaño de la Porción

-

Calorías

261 kcal

Grasa Total

27 g

Grasa Saturada

-

Grasa No Saturada

-

Grasa Trans

-

Colesterol

-

Sodio

909 mg

Carbohidratos Totales

4 g

Fibra Dietética

1 g

Azúcares Totales

-

Proteína

1 g

4 servings

porciones

5 minutes

tiempo activo

5 minutes

tiempo total
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