Espanhola

• porciones: 3 servings
• tiempo activo: 5 minutes
• tiempo total: 5 minutes

Ingredientes

1 cup (250 milliliters) red wine, dry

½ 14 ounces can sweetened condensed milk

1 cup medium pineapple (or 200 grams canned, unsweetened fruit)

Instrucciones

Fill a pitcher with ice cubes and set it aside.

In a blender, add the wine, sliced pineapple, and sweetened condensed milk, and blend it until smooth and frothy.

Pour your red wine cocktail in the pitcher and serve immediately.

Cheers, or as we say in Portuguese, saúde!

Nutrición

• Tamaño de la Porción: 1
• Calorías: 380
• Grasa Total: 8 g
• Grasa Saturada: 5 g
• Grasa No Saturada: 2 g
• Grasa Trans: 0 g
• Colesterol: 30 mg
• Sodio: 117 mg
• Carbohidratos Totales: 58 g
• Fibra Dietética: 1 g
• Azúcares Totales: 54 g
• Proteína: 7 g