Baked Beans

Ainekset

BAKED BEANS

INGREDIENTS

▪️1 white onion, finely chopped

▪️3 garlic cloves, minced

▪️1 tbsp tomato purée

▪️1 tbsp maple syrup

▪️1 tsp smoked paprika

▪️1 tsp Worcestershire sauce

▪️100 g tomato passata

▪️400 g cooked cannellini/haricot/white beans

▪️Salt and pepper to taste

Ohjeet

Heat some oil in a saucepan over medium heat, add the onion and garlic and cook, stirring often, until they’re soft, about 5 minutes.

▪️Add the tomato purée followed by the maple syrup, paprika, Worcestershire sauce and tomato passata, stir well and cook for a further 2 minutes.

▪️To get a really smooth sauce, you can blend the sauce.

▪️Add the beans into the saucepan and simmer all the ingredients for 8 minutes over low heat, stirring every now and then, until the sauce has slightly thickened.

▪️Add your salt and pepper to taste