Creeach Fam Recipes
Orange-Rosemary Shrimp
4 servings
annokset25 minutes
aktiivinen aika33 minutes
kokonaisaikaAinekset
1 pound fresh or frozen medium shrimp in shells
1 16 ounce package frozen broccoli, cauliflower, and carrots
1 tablespoon finely shredded orange peel
Œ cup orange juice
Œ cup olive oil
3 cloves garlic, sliced
1 teaspoon dried rosemary, crushed
Œ teaspoon salt
Œ teaspoon crushed red pepper
2 cup hot cooked rice
Ohjeet
Thaw shrimp, if frozen. Peel and devein shrimp, leaving tails intact if desired. Rinse shrimp; pat dry with paper towels. Place shrimp in a freezer bag; add frozen vegetables.
For marinade, in a small bowl combine orange peel, orange juice, oil, garlic, rosemary, salt, and crushed red pepper. Pour over shrimp and vegetables. Seal bag; turn to coat shrimp and vegetables. Freeze for up to 1 month.
To serve, thaw in the refrigerator overnight.
Heat a 12-inch skillet over medium-high heat. Add shrimp mixture; cook and stir about 8 minutes or until shrimp are opaque. Serve shrimp mixture over rice.
Ravinto
Annoskoko
-
Kalorit
365 kcal
Rasva yhteensÀ
14 g
Tyydyttynyt rasva
2 g
TyydyttymÀtön rasva
12 g
Transrasva
-
Kolesteroli
183 mg
Natrium
315 mg
Hiilihydraatit yhteensÀ
32 g
Ravintokuitu
-
Sokerit yhteensÀ
4 g
Proteiini
27 g
4 servings
annokset25 minutes
aktiivinen aika33 minutes
kokonaisaika