Sofie’s Dinners 🌞
Lasagna Soup
7 servings
annokset10 minutes
aktiivinen aika50 minutes
kokonaisaikaAinekset
1/2 pound lean ground beef
1/2 pound ground Italian sausage
salt and freshly ground black pepper (, to taste)
1 yellow onion (, chopped)
1 Tablespoon olive oil
3 cloves garlic (, minced)
2 Tablespoons tomato paste
1 recipe homemade marinara sauce (or 24 ounce marinara sauce)
1/4 teaspoon red pepper flakes
2 Tablespoons fresh parsley (, chopped, or 2 tsp dried)
1/2 teaspoon dried oregano leaves
1 teaspoons dried basil
7 cups low sodium chicken broth (or vegetable broth)
Bag of giggli pasta from Trader Joe’s or other pasta
2 cups fresh spinach leaves (optional,)
10 ounces ricotta cheese (or cottage cheese)
1 cup shredded mozzarella cheese
1/2 cup freshly grated parmesan cheese
fresh basil (, for serving)
Ohjeet
In a large pot over medium-high heat, cook ground beef and sausage until browned. Season with salt and pepper as you cook. Drain grease and remove meat from the pot.
In a large pot heat olive oil over medium heat. Toss in diced onion and sauté for about 5 minutes, stirring occasionally. Add in minced garlic and cook for another minute or two.
Stir in tomato paste, marinara sauce, spices, and broth. Return meat to pot.
Bring to boil then add lasagna noodles (broken into 4ths) to potand reduce heat to medium-low and cook, stirring occasionally, until noodlesare tender. Add spinach, if using.
In a small bowl, stir together mozzarella, Parmesan and ricotta cheeses
Ladle the hot soup into bowls, and dollop a scoop of the cheese mixture on top. Garnish with fresh basil
Ravinto
Annoskoko
-
Kalorit
521 kcal
Rasva yhteensä
28 g
Tyydyttynyt rasva
12 g
Tyydyttymätön rasva
13 g
Transrasva
0.4 g
Kolesteroli
85 mg
Natrium
606 mg
Hiilihydraatit yhteensä
36 g
Ravintokuitu
2 g
Sokerit yhteensä
3 g
Proteiini
31 g
7 servings
annokset10 minutes
aktiivinen aika50 minutes
kokonaisaika