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Bec Recipes

Korean Ground Beef Bulgogi Bowl

4 servings

annokset

5 minutes

aktiivinen aika

15 minutes

kokonaisaika

Ainekset

1 tbsp oil

1/2 onion (finely chopped)

2 cloves garlic (minced)

1 lb (450g) ground beef (preferably 90% lean)

2 green onion (finely chopped, optional)

4 tbsp soy sauce

2-3 tbsp brown sugar

2 tbsp sweet rice wine (mirim)

1 tbsp sesame oil

1 tsp pepper

1 tbsp toasted sesame seeds

Ohjeet

Mix all the bulgogi sauce ingredients in a small bowl and set aside.

Heat oil in a skillet over medium high heat. Add onion and garlic, and cook until soft, about 1-2 minutes. Add ground beef and cook until beef is browned and fully cooked.

Pour the sauce mixture over the beef and stir to combine. Allow the mixture to simmer until it is heated through and the sauce reduces, about 2 minutes. Garnish with green onion and sesame seeds, if desired. Serve immediately.

Muistiinpanot

Pretty good, would be better with real meat

Ravinto

Annoskoko

-

Kalorit

386 kcal

Rasva yhteensä

27 g

Tyydyttynyt rasva

9 g

Tyydyttymätön rasva

15 g

Transrasva

1 g

Kolesteroli

81 mg

Natrium

1149 mg

Hiilihydraatit yhteensä

13 g

Ravintokuitu

1 g

Sokerit yhteensä

9 g

Proteiini

22 g

4 servings

annokset

5 minutes

aktiivinen aika

15 minutes

kokonaisaika
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