Pumpkin Bread

Ainekset

1½ cups sugar

½ cup oil

2 eggs

1 cup pumpkin

⅓ cup water

1¾ cups sifted flour

¼ teaspoon baking powder

1 teaspoon baking soda

¾ teaspoon salt

½ teaspoon cloves

½ teaspoon nutmeg

½ teaspoon cinnamon

1 cup chopped nuts

1 cup raisins

Ohjeet

Combine sugar, oil, eggs, pumpkin, and water. Sift dry ingredients, add to wet mixture. Stir in nuts and raisins. Pour into loaf pans and bake at 325°F for 60-90 minutes.