Tomato Spice Loaf

Ainekset

1¾ cup all-purpose flour

1½ teaspoons baking powder

1 teaspoon cinnamon

½ teaspoon baking soda

½ teaspoon ground nutmeg

½ teaspoon salt

1 egg

8 oz can tomato sauce

½ cup cooking oil

½ cup sugar

1/2 cup brown sugar

1/2 cup chopped walnuts (optional)

Shredded lemon peel (optional)

Ohjeet

Preheat oven to 350°F. Grease a loaf pan and set aside. In a mixing bowl, combine flour, baking powder, cinnamon, baking soda, nutmeg, and salt. In another bowl, combine egg, tomato sauce, oil, and sugars. Add dry mixture to wet, stir until just combined. Stir in walnuts. Pour batter into loaf pan and bake for 35-40 minutes or until a toothpick inserted in the center comes out clean. Let cool completely before slicing.