Truffle Kiss Cookies

Ainekset

2 cups (12 oz) Chocolate Chips

½ cup (1 stick) butter

14 oz can sweetened condensed milk

1 t vanilla

2 cups flour

60 Hershey’s Kisses or Hugs

Ohjeet

Melt chocolate chips and butter in microwave. Blend in sweetened condensed milk and vanilla. Add flour. Chill 2 hours or overnight in refrigerator – if overnight, set out to bring up to room temperature. Preheat oven to 350. Form a Tablespoon of dough around each kiss. Bake 6-8 minutes until cookie appears shiny. Cool on pan at least 5 minutes before moving to wire rack.