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Umami

Hannah’s Recipes

Turkey Pesto Sliders

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Ingrédients

Hawaiian rolls

Basil pesto

Spinach

Sliced turkey meat

Pepper Jack cheese

2 tomatoes

Instructions

Slice Hawaiian rolls in half. Add basil pesto to both sides, layer spinach, turkey meat and shredded pepper jack cheese and bake at 350° for 10 minutes or until cheese is melted. Add your sliced tomatoes on top and cut into individual sliders.

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