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Creeach Fam Recipes

Air Fryer Chicken Legs

8 servings

portions

10 minutes

temps actif

50 minutes

temps total

Ingrédients

8-10 Chicken Legs (about 2 ½ pounds)

1/4 Cup Olive Oil

2 teaspoons Garlic Powder

2 teaspoon Onion Powder

2 teaspoons Cajun Seasoning (SEE NOTE)

1 teaspoon Salt

1 teaspoon Ground Black Pepper

1/2 teaspoon All Purpose Chicken Seasoning

Instructions

Preheat the air fryer to 400 degrees Fahrenheit and spray the basket with non-stick spray.

Toss all the ingredients together in a large bowl until everything is evenly coated.

Then arrange 4-5 of the legs in the basket and cook for 10 minutes at 400 degrees Fahrenheit.

Flip the legs over and cook for another 10 minutes or until their internal temperature reaches 165.

Repeat the cooking process with the remaining chicken, cooking 4-5 legs at a time.

Serve with freshly chopped parsley if desired.

Nutrition

Taille de Portion

-

Calories

146 kcal

Lipides Totaux

-

Lipides Saturés

-

Lipides Insaturés

-

Acides Gras Trans

-

Cholestérol

-

Sodium

-

Glucides Totaux

-

Fibres Diététiques

-

Sucres Totaux

-

Protéines

-

8 servings

portions

10 minutes

temps actif

50 minutes

temps total
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