Umami
Umami

Kyle’s Kitchen

Sugar Free Caramel Syrup

24 servings

portions

1 minute

temps actif

16 minutes

temps total

Ingrédients

1/2 cup butter (cubed)

1 cup allulose (granulated)

1 cup heavy cream

Instructions

In a small saucepan, add your butter and allulose and place it over medium heat. Once it begins to bubble, stir regularly for 5 minutes.

Reduce the heat to low and add in the heavy cream. Gently stir the mixture and continue doing so until the caramel syrup begins to thicken, around 5 minutes.

Once it has slightly thickened, remove the caramel syrup from the heat. Continue stirring regularly until it reaches room temperature.

Transfer into a jar or bowl and cover, until ready to use.

Nutrition

Taille de Portion

-

Calories

49 kcal

Lipides Totaux

8 g

Lipides Saturés

-

Lipides Insaturés

-

Acides Gras Trans

-

Cholestérol

-

Sodium

38 mg

Glucides Totaux

1 g

Fibres Diététiques

-

Sucres Totaux

-

Protéines

1 g

24 servings

portions

1 minute

temps actif

16 minutes

temps total
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