Dinner
Creamy Chili Crisp Chicken Noodles
Makes 10 Servings
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60oz Chicken Breast (1700g)
2 ½ Tbsp Garlic Salt (38g)
2 ½ Tbsp Onion Powder (18g)
7 ½ Tbsps Sriracha (112g)
2 ½ Tbsp Chili Crisp Oil (38g)
5 Tbsps Soy Sauce (75g)
5 Tbsps Honey (Optional) (100g)
20oz Protein Pasta (Dry Weight) (565g)
Green Onion (Optional) (~60g)
Noodle Sauce:
2 ½ Cups Cottage Cheese (0% Fat)
4 Tbsps Chili Crisp Oil
1 Cup Fat Free Milk
Instructions
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Makes 10 Servings
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temps total