Sauces And Spices
Cilantro-Mint Chutney
4 servings
portions5 minutes
temps actif5 minutes
temps totalIngrédients
2 bunches Cilantro
2 bunch Fresh mint leaves (~ about half the volume of the cilantro)
1 Chopped jalapeno (chopped)
Juice of 1/2 large lime
1/2 tsp Salt
1 tsp Cumin
1 tsp Sugar
Cold water
Instructions
Blitz ingredients together in a food processor until cilantro is finely chopped.
If needed, add a little water to achieve your desired consistency.
Transfer to an air tight container, store in fridge until ready to use it
Nutrition
Taille de Portion
-
Calories
8 kcal
Lipides Totaux
1 g
Lipides Saturés
1 g
Lipides Insaturés
-
Acides Gras Trans
-
Cholestérol
-
Sodium
292 mg
Glucides Totaux
2 g
Fibres Diététiques
1 g
Sucres Totaux
1 g
Protéines
1 g
4 servings
portions5 minutes
temps actif5 minutes
temps total