Umami
Umami

Vaughn Family Recipes

Chile Con Queso Cheese Fondue

-

portions

-

temps total

Ingrédients

1 can cheddar cheese soup (10 3/4 oz)

1 can evaporated milk

1/2 block Velveeta cheese

1/2 cup salsa or chopped green chilies and tomatoes

Instructions

Combine all ingredients and heat slowly. Do not overcook.

Notes

Evaporated milk prevents coagulation.

-

portions

-

temps total
Commencer à Cuisiner

Prêt à commencer à cuisiner ?

Collectez, personnalisez et partagez des recettes avec Umami. Disponible pour iOS et Android.