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Umami

Japanese Cookbook

Curry Ramen from Netflix Midnight Diner: Tokyo Stories

1 serving

portions

5 minutes

temps actif

15 minutes

temps total

Ingrédients

1 package instant ramen noodles (I recommend Sapporo Ichiban brand Shio Ramen—salt flavored)

the leftover Japanese curry of your choice (I use my Japanese Chicken Curry)

Instructions

Reheat 1 serving of the leftover Japanese curry of your choice. Add ¼–½ cup water to loosen up the curry.

Cook 1 package instant ramen noodles according to the package instructions. I usually add the seasoning before touching the noodles.

When the dried noodles look moisten, gently loosen up the noodles with chopsticks. Once the timer is up, serve the ramen noodles in a ramen bowl (or a large bowl).

Serve the hot curry over the noodles. In the "Midnight Diner: Tokyo Stories" drama, the curry was served over one-third of the noodles. Enjoy immediately!

Nutrition

Taille de Portion

-

Calories

508 kcal

Lipides Totaux

19 g

Lipides Saturés

9 g

Lipides Insaturés

-

Acides Gras Trans

1 g

Cholestérol

48 mg

Sodium

1024 mg

Glucides Totaux

66 g

Fibres Diététiques

3 g

Sucres Totaux

6 g

Protéines

19 g

1 serving

portions

5 minutes

temps actif

15 minutes

temps total
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