Slay Cunty Recipes 💅🏻

Cannoli Baked French Toast Recipe

Name: Cannoli Baked French Toast Recipe
Prep time: 12 h
Cook time: 35 min
Total time: 12 h 35 min
Yield: 12 servings
Ingredients: 1 cup whole milk; 4 large eggs; 1/4 cup ricotta cheese; 1/4 cup granulated sugar; 1/2 teaspoon kosher salt; 1 teaspoon vanilla extract; 1 loaf sliced brioche bread; 1 cup mini chocolate chips; 8 ounces mascarpone cheese; 1 1/2 cups whole milk ricotta cheese; 1 cup powdered sugar; 1 teaspoon vanilla extract

12 servings

portions

12 hours

temps actif

12 hours 35 minutes

temps total

Commencer à Cuisiner

Ingrédients

1 cup whole milk

4 large eggs

1/4 cup ricotta cheese

1/4 cup granulated sugar

1/2 teaspoon kosher salt

1 teaspoon vanilla extract

1 loaf sliced brioche bread

1 cup mini chocolate chips

8 ounces mascarpone cheese

1 1/2 cups whole milk ricotta cheese

1 cup powdered sugar

1 teaspoon vanilla extract

Instructions

Whisk

In a large mixing bowl, whisk together milk, eggs, ricotta, sugar, salt, and vanilla.

Mix

In a decond bowl, add all the ingredients for the cannoli filling. Mix until smooth and creamy!

Layer

Take one slice of bread and spread 2 tablespoons of the cannoli mixture. Place another slice or brioche on top. Cut into four pieces. Arrange facing up in a buttered baking dish. Repeat until all of the bread has been used.

Chill

Pour custard over the bread. Cover and refrigerate overnight! This will help the custard really soak into the bread.

Preheat oven to 350 degrees Fahrenheit.

Bake

Remove cover from the baking dish. Top with mini chocolate chips. Bake for 30-35 minutes or until it is golden brown. Dust with powdered sugar!

Nutrition

Taille de Portion

1 g

Calories

259 kcal

Lipides Totaux

15 g

Lipides Saturés

9 g

Lipides Insaturés

1.3 g

Acides Gras Trans

0.03 g

Cholestérol

81 mg

Sodium

151 mg

Glucides Totaux

26 g

Fibres Diététiques

0.4 g

Sucres Totaux

24 g

Protéines

5 g