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Umami

James Family Cookbook

Long Grain Brown Rice (Instant Pot Recipe)

6 servings

portions

35 minutes

temps total

Ingrédients

2 cups uncooked long grain brown rice

2 1/2 cups water or broth

1 tsp salt

Instructions

Add Rice

Place the brown rice in the Instant Pot.

Add Water & Salt

Add the water or broth and salt.

Secure Lid

Mix, then secure the lid and set the valve to "sealing".

Cook High Pressure

Cook on high pressure for 25 minutes.

Natural Release

Once the timer goes off, let the Instant Pot natural release for another 10 minutes.

Vent

Set the valve to "venting" to quick release any remaining pressure.

Fluff & Enjoy

Use a fork to fluff the rice, then serve and enjoy!

Nutrition

Taille de Portion

-

Calories

229 kcal

Lipides Totaux

2 g

Lipides Saturés

1 g

Lipides Insaturés

2 g

Acides Gras Trans

-

Cholestérol

-

Sodium

3 mg

Glucides Totaux

48 g

Fibres Diététiques

2 g

Sucres Totaux

-

Protéines

5 g

6 servings

portions

35 minutes

temps total
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