Openshaw Family
Biscuits
21
portions20
temps actif15
temps totalIngrédients
6 cups Flour
3 tbsp Baking Powder
3 tsp Salt
3 tbsp Sugar
1 cup Butter/Lard
3 cups Milk
Instructions
Mix dry ingredients
Cut in butter/lard
Add milk
Bake at 425 for 15 minutes
21
portions20
temps actif15
temps total