Vaughn Family Recipes
Fried Rice
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1 cup cooked rice
2 eggs
1 small onion
6 strips bacon
1 stalk celery
Instructions
Cube bacon and fry until brown. Remove from grease. Add onion and celery, cooking until soft. Scramble eggs separately, shred, and add to the pan. Combine with cooked rice and bacon. Add soy sauce to taste.
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