Waffles with Strawberries

• portions: 4 to 8 waffles

Ingrédients

2 eggs

2 cups buttermilk

2 cups flour

2 teaspoons baking powder

1 teaspoon baking soda

1/2 teaspoon salt

1/3 cup butter, melted

Maple syrup

4 cups fresh strawberries, sliced

3 tablespoons sugar

Whipped cream or ice cream, as desired

Instructions

1. Heat waffle iron.

2. In a bowl beat eggs. Add buttermilk, flour, baking powder, baking soda, salt, and melted butter and beat until smooth.

3. Pour batter from cup or pitcher onto center of hot, lightly greased waffle iron. Cook 2 to 3 minutes or until golden brown. Remove waffle carefully.

4. Top with syrup, strawberries, whipped cream or ice cream as desired. Makes about 4 cups batter or about 4 to 8 waffles, depending on the size of waffle iron.