Clover Club

• portions: 1 serving
• temps actif: 5 minutes
• temps total: 5 minutes

Ingrédients

2 ounces gin

1/2 ounce lemon juice, freshly squeezed

1/2 ounce raspberry syrup* or raspberry jam

1 egg white

Garnish: 3 raspberries

Instructions

Add the gin, lemon juice, raspberry syrup and egg white into a shaker with ice and shake vigorously until well-chilled.

Strain into a chilled cocktail glass.

Garnish with 3 speared raspberries.

*Raspberry syrup: Add 1 cup sugar and 1/2 cup water to a pot. Stir over medium heat until the sugar has dissolved. Reduce heat to low, add 1/2 cup fresh raspberries, and macerate into a pulp. Fine-strain to remove the berry’s tiny seeds. Optionally, add 1/2 oz vodka as a preservative. Refrigerate in a jar until ready for use.

Nutrition

• Calories: 232 kcal
• Lipides Totaux: 5 g
• Lipides Saturés: 2 g
• Lipides Insaturés: 0 g
• Cholestérol: 186 mg
• Sodium: 75 mg
• Glucides Totaux: 9 g
• Fibres Diététiques: 1 g
• Sucres Totaux: 7 g
• Protéines: 6 g