Lunches + Dinners

Lavash Bread Pizza

Name: Lavash Bread Pizza
Prep time: 15 min
Cook time: 13 min
Total time: 28 min
Yield: 6 servings
Ingredients: 1 tbsp avocado oil; 8 ounces baby bella mushrooms (thinly sliced); 5 ounces fresh baby spinach; salt to taste; 3 pieces lavash bread, cut in half (I use Trader Joe's); 1 1/2 cups arrabbiata sauce (I use Rao's); mushroom spinach saute mixture from above; 1/2 cup kalamata olives (sliced); 1 1/2 cups parmesan cheese; handful fresh basil leaves (julienned); to taste crushed red pepper flakes; 3 piece whole wheat lavash bread (I use Trader Joe's); 2 spoonfuls arrabbiata sauce (I use Rao's); few spoonfuls mushroom-spinach mixture; few kalamata olives, sliced; 1/4 cup parmesan cheese, grated; few fresh basil leaves (julienned); to taste crushed red pepper flakes

6 servings

portions

15 minutes

temps actif

28 minutes

temps total

Commencer à Cuisiner

Ingrédients

1 tbsp avocado oil

8 ounces baby bella mushrooms (thinly sliced)

5 ounces fresh baby spinach

salt to taste

3 pieces lavash bread, cut in half (I use Trader Joe's)

1 1/2 cups arrabbiata sauce (I use Rao's)

mushroom spinach saute mixture from above

1/2 cup kalamata olives (sliced)

1 1/2 cups parmesan cheese

handful fresh basil leaves (julienned)

to taste crushed red pepper flakes

3 piece whole wheat lavash bread (I use Trader Joe's)

2 spoonfuls arrabbiata sauce (I use Rao's)

few spoonfuls mushroom-spinach mixture

few kalamata olives, sliced

1/4 cup parmesan cheese, grated

few fresh basil leaves (julienned)

to taste crushed red pepper flakes

Instructions

Step 1 - Prep

Heat up a cast iron skillet on medium heat, once hot, add oil.

Add sliced mushrooms. Saute for 3 minutes and season with a little salt.

This is what you should have.

Add 5 ounces of spinach. Season with salt to taste. Cook for 3 minutes or until the spinach wilts.

Once veggies are cooked, turn off the stove.

Transfer the spinach mushroom mix to a paper towel to help soak the moisture. Doing this step will ensure your pizza won't be soggy.

Step 2 - Assemble

Split whole wheat lavash bread (I love Trader Joe's) in half.

Spread 2 spoonfuls of your favorite marinara sauce (I used Rao's Arrabbiata Sauce). Don't add too much sauce else your pizza will be soggy.

Spread some of the spinach mushroom mixtures. Also, top with sliced olives.

Top with shredded parmesan cheese.

Place the lavash bread into a toaster oven and bake at 400 degrees for 5-6 minutes. The lavash bread will get toasty.

Once done, remove the pizza from the toaster oven.

Cut lavash pizza into fours. Top with julienne basil and crushed red pepper.

Enjoy!

Nutrition

Taille de Portion

Calories

253 kcal

Lipides Totaux

13 g

Lipides Saturés

5 g

Lipides Insaturés

Acides Gras Trans

Cholestérol

17 mg

Sodium

1147 mg

Glucides Totaux

22 g

Fibres Diététiques

6 g

Sucres Totaux

5 g

Protéines

16 g