Umami
Umami

Omnivore's Oven

Cucumber Salad

6 servings

portions

10 minutes

temps actif

30 minutes

temps total

Ingrédients

2 English cucumbers (very thinly sliced)

½ large red onion (very thinly sliced)

¼ cup white wine vinegar

1 tablespoon honey or agave nectar

1 teaspoon sea salt

2 tablespoons chopped fresh dill

Chopped fresh chives (optional, for garnish)

Freshly ground black pepper

Instructions

In a large bowl, toss together the cucumber, onion, vinegar, honey, and salt. Chill for 20 minutes.

Transfer to a serving bowl, leaving any excess water behind. Sprinkle with the dill and chives, if desired. Season with several grinds of pepper and serve.

6 servings

portions

10 minutes

temps actif

30 minutes

temps total
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