Delicious Curry Dumpling Soup

• portions: 4 servings
• temps actif: 10 minutes
• temps total: 30 minutes

Ingrédients

1 tablespoon extra virgin olive oil or avocado oil

1/2 onion, diced

4 tablespoons thai red curry paste

3 cloves garlic, finely chopped

1 tablespoon chopped ginger (paste or approximately a 1-inch piece)

1 tablespoon chopped lemongrass or paste (optional)

3 cups chicken broth

14 ounces coconut milk from a can

2 teaspoons fish sauce

2 teaspoons sugar

1 pound frozen dumplings (such as potstickers or wontons)

1 cup spinach, chopped

2 green onions, sliced

1 tablespoon cilantro leaves, chopped

1 lime

Diagonally sliced green onions

Minced cilantro leaves

Chopped thai basil

Fried onions

Chile oil or chili crisp