Meg’s Recipes
Instant Pot Calrose Rice
1 serving
portions1 minute
temps actif25 minutes
temps totalIngrédients
1 cup (235g) medium grain Calrose rice
1 cup + 3 tablespoons (295ml) cold water
Instructions
Optional Rinsing: Gently rinse rice under cold water. Drain well and reduce 2 tablespoons from the water (1 cup + 1 tablespoon in total).
Pressure Cook Calrose Rice: Place 1 cup (235g) medium grain Calrose rice and 1 cup + 3 tablespoons (295ml) cold water in Instant Pot Pressure Cooker. Close lid and pressure cook at High Pressure using Manual/Pressure Cook button for 6 minutes (Please see experiment chart to find your preferred texture) + Full Natural Release (roughly 10 mins). Open the lid carefully.
Fluff & Serve: Fluff the Calrose rice with the rice spatula or fork, then serve with your favorite main dish. Enjoy~ :)
Nutrition
Taille de Portion
4 g
Calories
210 kcal
Lipides Totaux
-
Lipides Saturés
-
Lipides Insaturés
-
Acides Gras Trans
-
Cholestérol
-
Sodium
-
Glucides Totaux
46.2 g
Fibres Diététiques
-
Sucres Totaux
-
Protéines
4.2 g
1 serving
portions1 minute
temps actif25 minutes
temps total