Vaughn Family Recipes
Banana Cream Pie
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1 (5.9 oz) pkg banana instant pie filling
1 cup milk
2 cups vanilla ice cream, softened
1 banana
Graham cracker crust
Instructions
Mix pie filling and milk, then add softened ice cream. Layer bananas in crust, pour filling, and refrigerate.
Notes
Variations: use chocolate instant pie filling or sugar cookies for crust.
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