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SIDES

Pineapple Casserole Recipe

8 servings

portions

5 minutes

temps actif

50 minutes

temps total

Ingrédients

⅓ cup all purpose flour

½ cup granulated sugar

1 20 ounce can pineapple tidbits drained (see notes)

1 20 ounce can crushed pineapple drained (see notes)

1 cup shredded sharp cheddar cheese

1 cup shredded white cheddar cheese

¼ cup unsalted butter melted

40-50 Ritz crackers crushed (or other buttery crackers)

Instructions

Preheat oven to 350 degrees. Grease a 9-inch square or 1 1/2 quart baking dish.

Whisk together flour and sugar together. Stir in the pineapple and cheddar cheese. Spoon the contents into a prepared casserole dish.

Combine the melted butter and crushed crackers. Sprinkle on the top of the dish. Bake for 35-40 minutes or until the cracker crumbs are golden brown and the casserole is heated through. Serve promptly.

Nutrition

Taille de Portion

-

Calories

364 kcal

Lipides Totaux

19 g

Lipides Saturés

10 g

Lipides Insaturés

7 g

Acides Gras Trans

0.4 g

Cholestérol

44 mg

Sodium

319 mg

Glucides Totaux

41 g

Fibres Diététiques

2 g

Sucres Totaux

25 g

Protéines

9 g

8 servings

portions

5 minutes

temps actif

50 minutes

temps total
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