SIDES
Pineapple Casserole Recipe
8 servings
portions5 minutes
temps actif50 minutes
temps totalIngrédients
⅓ cup all purpose flour
½ cup granulated sugar
1 20 ounce can pineapple tidbits drained (see notes)
1 20 ounce can crushed pineapple drained (see notes)
1 cup shredded sharp cheddar cheese
1 cup shredded white cheddar cheese
¼ cup unsalted butter melted
40-50 Ritz crackers crushed (or other buttery crackers)
Instructions
Preheat oven to 350 degrees. Grease a 9-inch square or 1 1/2 quart baking dish.
Whisk together flour and sugar together. Stir in the pineapple and cheddar cheese. Spoon the contents into a prepared casserole dish.
Combine the melted butter and crushed crackers. Sprinkle on the top of the dish. Bake for 35-40 minutes or until the cracker crumbs are golden brown and the casserole is heated through. Serve promptly.
Nutrition
Taille de Portion
-
Calories
364 kcal
Lipides Totaux
19 g
Lipides Saturés
10 g
Lipides Insaturés
7 g
Acides Gras Trans
0.4 g
Cholestérol
44 mg
Sodium
319 mg
Glucides Totaux
41 g
Fibres Diététiques
2 g
Sucres Totaux
25 g
Protéines
9 g
8 servings
portions5 minutes
temps actif50 minutes
temps total