Ginger Soy Dipping Sauce

• portions: 3/4 cup
• temps actif: 10 minutes
• temps total: 10 minutes

Ingrédients

• ¼ cup low-sodium soy sauce

• 2 Tbsp Zhenjiang vinegar (or rice vinegar)

• 2 Tbsp fish sauce

• 1 Tbsp lime juice

• 2 tsp sugar

• 2 tsp ginger, minced

• 1 tsp sesame oil

• 1 clove garlic, minced

• Pinch hot red pepper flakes

Instructions

Combine all ingredients in a jar and shake, or whisk together in a small bowl, until sugar is dissolved.

Let sit before serving.