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Umami

Weight Watchers Recipes

Air Fryer Chicken Cutlets

4 servings

portions

20 minutes

temps actif

1 hour 36 minutes

temps total

Ingrédients

2 8-oz boneless skinless chicken breasts (trimmed)

1/2 teaspoon kosher salt

1/2 teaspoon garlic powder

1/4 cup Italian dressing

3/4 cup seasoned whole wheat breadcrumbs (homemade or store bought)

2 tablespoons grated Parmesan cheese (or Romano cheese)

1 teaspoon dry Italian seasoning

1 large egg (beaten)

olive oil spray

Instructions

Slice the chicken breasts in half lengthwise to make 4 cutlets. Pound to make 1/4 inch thick.

In a shallow bowl, season with salt, garlic powder, Italian seasoning and marinade with Italian dressing at least 1 hour (the longer the better).

Combine breadcrumbs and parmesan cheese in a shallow bowl. Place egg in another shallow bowl. Dip the chicken into the egg, then the breadcrumb mixture. Place on a work surface and spray both sides with oil.

In a single layer, in batches if needed, transfer the cutlets to the air fryer basket and air fryer 400F 4 minutes until the top is golden, then flip and spray the other side, air fry another 3 to 4 minutes, until golden and cooked through.

Nutrition

Taille de Portion

1 cutlet

Calories

268 kcal

Lipides Totaux

9.5 g

Lipides Saturés

1.5 g

Lipides Insaturés

-

Acides Gras Trans

-

Cholestérol

131.5 mg

Sodium

743 mg

Glucides Totaux

14 g

Fibres Diététiques

0.5 g

Sucres Totaux

2 g

Protéines

30.5 g

4 servings

portions

20 minutes

temps actif

1 hour 36 minutes

temps total
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