Vaughn Family Recipes
Zucchini or Yellow Squash Casserole
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2 lbs zucchini
1/4 cup onion
1 can cream of chicken soup
1 cup sour cream
1 cup shredded carrots
1 (8 oz) pkg seasoned stuffing mix
1/4 cup melted butter
1 cup turkey or chicken (optional)
Instructions
Cook zucchini and onion until tender, drain. Mix soup, sour cream, carrots, and cooked vegetables. Spread half of the stuffing mix in a baking pan with butter. Add vegetable mixture, top with remaining stuffing mix. Bake at 350°F for 25 minutes.
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