The Best Ever Waffles

• portions: 8 servings
• temps total: 20 minutes

Ingrédients

1 1/3 cups flour

4 teaspoons baking powder

1/2 teaspoon salt

2 tablespoons sugar

2 eggs, separated

1/2 cup butter, melted

1 3/4 cups milk

Instructions

In a large mixing bowl, whisk together all dry ingredients.

Separate the eggs, adding the yolks to the dry ingredient mixture, and placing the whites in a small mixing bowl.

Beat whites until moderately stiff; set aside.

Add milk and melted butter to dry ingredient mixture and blend.

Fold stiff egg whites into mixture.

Ladle mixture into hot waffle iron and bake.

Notes

Add less milk and add spices and it makes great aebelskiver batter

Nutrition

• Calories: 323.9
• Lipides Totaux: 19.8
• Lipides Saturés: 11.9
• Cholestérol: 112.6
• Sodium: 630
• Glucides Totaux: 29.6
• Fibres Diététiques: 0.8
• Sucres Totaux: 4.3
• Protéines: 7.5