Umami
Umami

DIPS AND DRESSINGS

Hot Corn Dip

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Ingrédients

1 block softened cream cheese

1/2 c sour cream

1/2 c mayo

2 c Jack cheese

2 bags frozen roasted corn

1 can green chilies

Green onions

Salsa

Pepper

Instructions

Mix all together, put into casserole dish, more jack cheese on top, bake at 375 for 20 mins

Broil top of cheese slightly. Chop cilantro and sprinkle on top. Serve with scoops chips

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