Alfredo Sauce

• portions: 2 servings
• temps actif: 5 minutes
• temps total: 10 minutes

Ingrédients

• 1/2 Cup Butter

• 1 1/2 Cups Heavy Whipping Cream

• 2 Teaspoons Garlic (Minced)

• 1/2 Teaspoon Italian Seasoning

• 1/2 Teaspoon Salt

• 1/4 Teaspoon Pepper

• 2 Cups Freshly Grated Parmesan Cheese

• 1 lemon

Instructions

1. Add the butter and cream to a large skillet.

2. Simmer over low heat for 2 minutes.

3. Whisk in the garlic, Italian seasoning, salt, and pepper for one minute.

4. Whisk in the parmesan cheese until melted.

5. Add zest snd juice of 1 lemon

6. Serve immediately.

Nutrition

• Calories: 535 kcal
• Glucides Totaux: 10 g