Test Kitchen
Favorite Fall Salad Dressing
8 servings
portions5 minutes
temps actif5 minutes
temps totalIngrédients
4 tbsp apple cider vinegar
2 tsp dijon mustard
2 tsp maple syrup or honey
2/3 cup extra virgin olive oil
1/8 tsp cinnamon
1/8 tsp garlic powder
1/8 tsp onion powder
1/4 tsp sea salt
one or two twists of freshly ground crushed pepper
Instructions
Whisk all ingredients together in a jar.
Cover and store on the counter with lid or refrigerate for prolonged storage.
Nutrition
Taille de Portion
-
Calories
167 kcal
Lipides Totaux
18 g
Lipides Saturés
2 g
Lipides Insaturés
15 g
Acides Gras Trans
-
Cholestérol
-
Sodium
87 mg
Glucides Totaux
1 g
Fibres Diététiques
0.1 g
Sucres Totaux
1 g
Protéines
0.1 g
8 servings
portions5 minutes
temps actif5 minutes
temps total