Dani Moore Recipes
MEDITERRANEAN DIET Ladolemono Greek Salad Dressing Recipe
16 servings
portions10 minutes
temps actif10 minutes
temps totalIngrédients
¼ cup fresh lemon juice, (juice of 2 large lemons)
1 to 2 teaspoons dried oregano
1 large garlic clove (minced)
¾ teaspoon kosher salt
¾ teaspoon black pepper
¾ cup extra virgin olive oil
Instructions
Put the lemon juice, oregano, garlic, salt and pepper in a bowl. Whisk to combine.
While you are whisking vigorously, slowly drizzle in the extra virgin olive oil.
Nutrition
Taille de Portion
-
Calories
91.4 kcal
Lipides Totaux
-
Lipides Saturés
1.4 g
Lipides Insaturés
-
Acides Gras Trans
-
Cholestérol
-
Sodium
109.4 mg
Glucides Totaux
0.5 g
Fibres Diététiques
0.2 g
Sucres Totaux
0.1 g
Protéines
0.1 g
16 servings
portions10 minutes
temps actif10 minutes
temps total