Strawberry Pie

• temps total: 6 hrs

Ingrédients

1 cup water

1 cup sugar

4 tbsp cornstarch

1 small envelope strawberry Jello

1 qt strawberries, cut up

1 pie shell, cooked

Instructions

Mix sugar and cornstarch, add water, and cook over medium heat until thick. Add jello and mix well. Add strawberries, pour mixture into cooked pie shell.

Refrigerate about 6 hours. Top with cool whip when ready to serve.

Notes

Top with cool whip before serving if desired.