Umami
Umami

Dinner

Maple, Ginger And Soy Oven Roasted Salmon With Potatoes And

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Ingrédients

5 salmon fillets

1/3 cup olive oil

1/2 cup light soy sauce

2 1/2 garlic cloves – minced

4 tbsp maple syrup

1 1/2 tsp minced ginger – or ginger paste

1 tsp fresh cracked back pepper

1/ 2 tsp salt

Juice of one lemon

New potatoes cut in half, asparagus spears

Toppings: black sesame seeds

Chopped Green onions, chopped cilantro.

For the Arugula and pear salad

5 cups baby arugula

3 Barlett pears – thinly sliced

3/4 cup pecans

1 cup Parmigiano shavings

3 tbsp maple syrup

4 tbsp olive oil

3 tbsp balsamic vinegar

Instructions

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