Dinner (mains)
Chicken, Bacon & Broccoli Alfredo Casserole: Whole30, Paleo,
4 servings
portions15 minutes
temps actif50 minutes
temps totalIngrédients
1 lb cooked chicken, shredded (about 2.5 cups)
6 slices cooked and chopped bacon
3-4 cups hash browns
2 cups broccoli florets
1 ½ cups alfredo sauce (1 jar of Primal Kitchen), or homemade
1/2 white or yellow onion, diced
1/2 tsp salt
Instructions
If you have not already done so, fry the bacon and set aside to cool and then chop. Preheat the oven to 350 degrees F.
Grease a 3 or 4 quart casserole dish with a thin layer of cooking oil spray. Add the chicken, bacon, broccoli, hash browns, onion, alfredo sauce and salt to the dish.
Use a spoon to mix all of the ingredients around and combine. Spread it into an even layer in the dish and then place it into the oven.
Bake for 35 minutes and remove from the oven.
4 servings
portions15 minutes
temps actif50 minutes
temps total