Homemade Mac and Cheese

• temps total: 30 mins

Ingrédients

4 cups elbow macaroni, cooked

4 eggs

1 1/2 cups milk

5 tbsp butter

2 cups fine shredded cheddar cheese

Instructions

Place buttered noodles in a 9x9 inch dish. In a separate bowl, beat eggs, milk, and cheese together, then pour mixture over noodles. Stir, top with additional cheese, and bake at 350°F for 30 minutes.