Grandma Nancy's Cookbook
Crab Spread I
10
portions5 m
temps actif5 minutes
temps totalIngrédients
2(8 ounce) package cream cheese, softened
3/4 cup seafood cocktail sauce1 1/2 teaspoons prepared horseradish
1 (6 ounce) can crab meat, drained
Waverly Crackers
Instructions
1. Cream the cheese and spread on footed glass cake plate 12 inches.
2. Mix seafood sauce and horseradish together, pour over cream cheese.
3. Sprinkle crab on top.
4. Keep cool until serving. Serve with Waverly cracker.
10
portions5 m
temps actif5 minutes
temps total