Tomato Spinach Sausage Pasta Recipe

• portions: 4 servings
• temps total: 30 minutes

Ingrédients

1 lb (450g) Italian sausage meat (mild or spicy)

4 servings of pasta, (we used farfalle pasta)

2 garlic cloves, peeled and roughly chopped

7 oz (200g) cherry tomatoes, roughly chopped

1 handful of fresh spinach

2 tablespoons tomato puree

1 teaspoon paprika

½ teaspoon cayenne pepper

1 tablespoon olive oil

1/2 teaspoon chili flakes

1/2 teaspoon of pepper

Nutrition

• Calories: 739